Festive Hot Chocolate 4 Ways #christmas #drink

I realize that for those of you living in the Northern Hemisphere, hot chocolate (or cocoa) is synonymous with Christmas. Yet, to be completely forthright, here in South Africa there's nothing I need not exactly sweltering chocolate on a sweltering Summer's day amid the bubbly season. Be that as it may, I am generally so jealous of your occasions with the flames thundering and cuddling under feathery covers with measures of hot chocolate so I lived vicariously through you and made my four extreme hot chocolates. 

The first being the correct exemplary HC. I make my mine with full cream (entire) drain yet you could utilize any drain you need. The expansion of salt may throw you off however trust me, salt makes anything chocolate taste unendingly more chocolatey so I trust it's a non-debatable. In any case, on the off chance that it truly isn't for you, if it's not too much trouble don't hesitate to exclude it. I utilize a mix of drain chocolate and a great quality cocoa powder to make that profundity of flavor. I don't care for extremely dim hot chocolates as I need a portion of that smooth solace as well.

Ingredients :

Classic

• 1 teaspoon vanilla extract
• 3 tablespoons good quality unsweetened cocoa powder
• 1/3 cup brown sugar
• pinch of salt
• 4 cups milk
• 200 g milk chocolate
• whipped cream for serving

Frozen

• classic hot chocolate
• vanilla ice cream
• whipped cream

Grown-up

• classic hot chocolate
• 1 to t alcohol of your choice per serving
• whipped cream for serving
• cocoa powder/chocolate shavings for serving

Spiced

• 1/4 teaspoon ground nutmeg
• Whipped cream for serving
• classic hot chocolate
• 1 teaspoon ground cinnamon
• sprinkles

Instructions :

1. To make the great hot chocolate, join every one of the fixings in a pan and permit to go to a delicately stew. 
2. Mix to liquefy the chocolate and break up the sugar. 
3. Serve finished with whipped cream. 
4. For the solidified, consolidate the exemplary with vanilla frozen yogurt and mix until smooth. Fill glassed at that point top with whipped cream and sprinkles. 
5. For the adult, include the liquor of your decision to the work of art. Fill mugs and best with whipped cream and cocoa powder/chocolate shavings. 
6. For the spiced, add the flavors to the work of art while it is stewing. Fill mugs and best with whipped cream.