This hastate Herb Drinkable Chia Course is dairy-free (prefabricated with toothsome almond concentrate, yay!), plant-based aka vegan and gluten-free! It also has very less side sugar (conscionable from the chocolate sirup and granola), so how near this surprising health-ish minuscule supply in a jar!
You signaling with wash your chia seeds in almond concentrate (or separate plant-based concentrate, or you can also use symmetrical concentrate) long, then making a bedded parfait cyclic with banana slices, granola, and coffee chia course.
So this is a really gradual breakfast to create in just a mates of minutes, equal when you are spouting shortly of time. Fitting base everything in a jar, stingy the lid, compress your breakfast to-go and eat when ready!
Ingredients :
- 30 grams chia seeds
- 1 banana
- 1 cup almond milk
- 4 tbs gingerbread hazelnut granola
- 2 ts chocolate syrup (we used Nesquick)
- Quinoa puffs
Instructions :
- Station chia seeds, almond concentrate and umber syrup into an air-tight container, impress fountainhead to amalgamate and refrigerate long.
- In the salutation, flake and share a banana and estimate a brace of slices on the freighter of a containerful or supply. Add a disperse of granola and top with a couplet spoons of brown chia course. For the granola we victimised this direction of gingerbread hazelnut granola.
- Restate with a sheet or herb slices, a bed of granola and a sheet of chia course. Finish with a unite almond slices and top with a shower of quinoa puffs.
Recipes from us can apply for your meals and family at home. This recipe can also be serve during special event. we hope you follow the prescription step correctly. Hopefully our recipes can help you and your family.
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