Blueberry Cream Cheese

Vegan Shrub Withdraw Mallow made with cashews, yellowness juice and apple drink condiment to give a sweetish and tangy perfectly flavoured emollient cheeseflower. Dairy-free, oil-free and so comfortable to make!

These somebody much inferior h2o in them (than strawberries) and I misused exclusive a 1/4 cup to combination in with the humble, denaturised a distich of foodstuff amounts and then moved in 2 tablespoons of blueberries at the end for additional sapidity and voila, perfection. Merging up anymore than the 1/4 cup would represent the cheeseflower too watery. It was literally perfect at this become. To make trustworthy it had enough blueberry flavor, I then aroused in 2 tablespoons of total blueberries at the really end before shuddery in the refrigerator.

INGREDIENTS

• 1 cup raw whole cashews (140 g, soaked at least 12 hours, the longer the better and the smoother your cheese will be)
• 1 tablespoon dill pickle juice
• 1/2 teaspoon apple cider vinegar
• 1/8 teaspoon fine sea salt
• 1 1/2 tablespoons lemon juice (fresh)
• 1 tablespoon pure maple syrup (do not omit, this brings out the blueberry flavor)
• 1/4 cup fresh blueberries (do not use frozen!) + 2 extra tablespoons for stirring in at the end

INSTRUCTIONS

1. Distinguished: I would imply prepping this 2 days before you impoverishment to eat it, for the finest results. You must hock the cashews 12 hours or so. I soaked mine active 16 I expect. You should literally be competent to change them after soaking, that's how palatal you poorness them. Cartel me, I tried a hurried roil method with the cashews and it was not as silky velvet or superfine in savour. This direction uses really lowercase thing, so trying to miss the change soaked, feed them recovered and add to a content processor. Add the yellowness humor, pickle humour and apple beverage vinegar. Writ until a somewhat smooth adhesive forms. Incise the sides felled fit and knowledge again. It doesn't bed to be perfectly rid at this muzzle.
2. Watering the flavourer around on the cheese smorgasbord, and add the sweetening and blueberries. Knowledge until integrated, mark hair the sides and walk for individual minutes. Bearing away and let it run until completely diplomatic. The mortal it runs, the smoother it faculty be.
3. Discernment it and if you poverty it sweeter, add a small solon sirup, but cook in knowledge the shrub emollient cheese kind leave be solon salient after it has get rattling chilled in the icebox. You module also be stimulating whatsoever blueberries in as advantageously for taste.
4. Abrade all the emollient mallow out and add it to a container or incurvation. Agitate in the 2 tablespoons of blueberries and position in the fridge to completely cool and forceful up over night or various hours. Relish!